Recipes

Louie’s Famous Italian Beef

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Italian Beef Tips and Noodles

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Italian Hamburgers

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Italian Chicken Breast

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Louie’s Meatball Mix

Recipe submitted by Joan in Virginia.

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Italian Meatloaf

Optional ingredients: Add sliced mushrooms or 1/2 cup Parmesan Romano or asiago cheese before baking. Spoon thick marinara or ketchup on top of meatloaf.

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Italian Chicken Sandwiches

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Italian Sirloin Tip Roast

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Louie’s as a Rub

I have been using your seasoning for quite some time in the slowcooker. Always great. The local County Market here in Springfield, IL also uses it in their Deli Department. Theirs always seemed to be a little more flavorful, so I asked and they told me that they double the seasoning. I am a big […]

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Mufuletta Pasta Salad

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Louie’s Muffuletta Appetizer

*Great on Pastas and Salads

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Venison Meat Ball Recipe

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Louie’s Italian Seasoned Potatoes

From Lucas in Chrisman, IL: These have great flavor and they have a little spice from the Louie’s. They are super easy and are great with hamburgers, steaks, or about anything. Thanks Louie’s for a great product and a great recipe!

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Spicy Louie’s Italian Beef

We call this Louie’s Italian Beef, the Spicer version. With the leftovers, if there are any, we add noodles and make beef and noodles. Submitted by P. N. of Ozark Missouri

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Louie’s Coating for Steaks or Chops

Great on beef or venison steaks and chops. Thanks to Bryan in Arkansas.

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